Dahi Puri - Indian Samayal Recipes - Anitha Recipes

Dahi Puri


Puri -5 to 10 nos
Smashed Potato - 1 cup
Boiled Chick Peas/Channa - 1 cup 
Shredded Carrot - 1
Onion - 1 Chopped
Coriander Chopped
Curd/Yogurt - 1 cup (add 2 tsp sugar)
Sev - 1 cup
Tamarind/Sweet & Mint Chutney
Red Chilly Powder
Cumin & Coriander  Powder


Take a puri and make a hole in the center. Stuffed with potato, onion, channa, carrot. Now add sweet & mint chutney. Add 1 tsp of yogurt and sprinkle all powders, sev and coriander leaves.
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