Maida / Wheat Chapati

Ingredients:

Maida / Wheat - 2 cup
Warm Water - 1/2 cup
Oil - 2 to 3 tsp
Salt to taste

Preparation Method:

1) Mix all the ingredients and knead it for 15 mins to make dough. To make dough softer , close and keep it aside for 1 hour.

2) Divide the dough into small balls.

3) Press and roll out each balls into a thin chapati.

4) Cook both sides of each chapati on tawa.